1 lb bulk pork sausage

1/4 c. Sliced green onions

1/4 c. Chopped green peppers

1-16 Oz jar pizza sauce

1 tsp fennel seed

1 tsp oregano

1 tsp basil

1 tsp Scoville Brothers Heavy Metal Heat hot sauce

4 c. Shredded American or cheddar cheese

2 qt microwavable bowl

Mix sausage, green oepper, and green onion. Microwave full power 5 1/2 – 6 1/2 min or until sausage

is brown and veggies are tender, stirring twice. Drain well. Stir in pizza sauce fennel seed, oregano,

and basil. Microwave at full power for 3 min. or until boiling. Stir in cheese in 2 batches. Cover.

Microwave at 30% (med-low) for 15-20 min or until cheese is melted and mixture is heated through

stirring three times. May put in crock pot on low, serve with chunks of french bread. Yields 4 1/2 cups.