1 lb bulk pork sausage
1/4 c. Sliced green onions
1/4 c. Chopped green peppers
1-16 Oz jar pizza sauce
1 tsp fennel seed
1 tsp oregano
1 tsp basil
1 tsp Scoville Brothers Heavy Metal Heat hot sauce
4 c. Shredded American or cheddar cheese
2 qt microwavable bowl
Mix sausage, green oepper, and green onion. Microwave full power 5 1/2 – 6 1/2 min or until sausage
is brown and veggies are tender, stirring twice. Drain well. Stir in pizza sauce fennel seed, oregano,
and basil. Microwave at full power for 3 min. or until boiling. Stir in cheese in 2 batches. Cover.
Microwave at 30% (med-low) for 15-20 min or until cheese is melted and mixture is heated through
stirring three times. May put in crock pot on low, serve with chunks of french bread. Yields 4 1/2 cups.